Breakfast Sausage

Mix together thoroughly and shape into 12 small patties: 1 lb. ground turkey ½ tsp. nutmeg ½ tsp. sage ½ tsp. thyme 1/8 tsp. cayenne pepper ½ tsp. salt 1 tsp. Sue’s “Kitchen Magic” seasoning or an additional ½ tsp. salt Fry in ungreased skillet or bake at 350 for 20 – 30 minutes until…

Sour Cream Biscuits

Preheat oven to 400 degrees. 1 c. sour cream (+ 2 T. water) 2 T. granulated sugar 1 T. vegetable oil, or light olive oil 1 egg, beaten 1 ½ c. flour (the rice flour subs well in this recipe!) ½ t. baking soda 2 t. baking powder ½ t. salt Beat egg; add sugar,…

Bruschetta

Toast under broiler diagonal slices of bread on both sides (not too dark). Brush with olive oil warmed with minced garlic. Top with fresh tomatoes, parmesan cheese, spinach, basil … anything you think of that is Italian. Serve with a salad to make a nice light meal.

Best Ever Banana Bread

2 ripe bananas, mashed 2 eggs 1 3/4 cups flour 3/4 cups sugar 1 cup walnuts, chopped 1/2 cup vegetable oil 1/4 cup buttermilk 1 t baking soda 1 t vanilla 1/2 t salt Combine all ingredients and mix thoroughly. Pour into a greased 9 x 5 loaf pan. Bake at 325 degrees for 1…

Breakfast Pizza

1 med. size crust (any thickness) 4 eggs – slightly beaten ¼ c. milk 2 sausage patties lightly browned and diced ½ c. loosly packed shredded cheddar butter – melted salt and pepper to taste Preheat oven to 450. Place pizza on sheet pan and brush lightly with melted butter. Bake crust in preheated oven…

Bagel Chips

Preheat oven to 300. Slice bagels very thin. (A food processor with the thick slicing blade works great!) Place a thin layer of sliced bagels on a sheet pan sprayed with vegetable spray. Sprinkle lightly with salt, seasoning or cinnamon sugar, even plain sugar depending on the type of bagel used and flavor desired. Bake…